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Santoku knife

The Santoku knife is the Japanese multi-purpose knife. It has a larger blade, compared to the European shape. A Santoku knife is grinded on both sides and is the ideal beginner knife for fans of Japanes knives shapes. Santoku means "knife of the three virtues", which means meat, fish and vegetables.

Kai knife
Santoku knife, Kai knife
Santoku
Santoku knife, Santoku
Santoku Wok
Santoku knife, Santoku Wok
Kyocera Black Santoku
Santoku knife, Kyocera Black Santoku
Knife bag Wok Classic
Santoku knife, Knife bag Wok Classic
Knife
Santoku knife, Knife
Wasabi Santoku Kai
Santoku knife, Wasabi Santoku Kai
Shun White Santoku
Santoku knife, Shun White Santoku
Small Shoso Santoku
Santoku knife, Small Shoso Santoku
damask knife Güde
Santoku knife, damask knife Güde
Michel Bras large Santoku
Santoku knife, Michel Bras large Santoku
Wasabi knife set
Santoku knife, Wasabi knife set
Caminada Santoku Black
Santoku knife, Caminada Santoku Black
Shoso Santoku hollow ground
Santoku knife, Shoso Santoku hollow ground
Tim Mälzer Santoku
Santoku knife, Tim Mälzer Santoku
Shoso Santoku
Santoku knife, Shoso Santoku


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